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Zoey’s Fruity Spring Rolls

Fruity Spring Rolls This dish is a great appetizer and side dish that can be included with nearly every meal. These spring rolls can also be a great way to get kids involved in the kitchen and can...

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Harvest of the Month Recipe: Beef and Broccoli Bowls

Source: Harvest of Montana and Cooking Light Servings: 6 Ingredients: 3 cups cooked rice, soba noodles, or rice noodles 1/3 cup lower-sodium soy sauce 1½ tablespoons cornstarch 1½ tablespoons hoisin...

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HOM Recipe: Kale’in it!

Massaged Kale Salad   Introduction: This recipe can use any salad green (arugula, baby kale, spring mix, or spinach). The vinaigrette is simple and delicious on green or grain salads.  Equipment...

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HOM: Baked Mac n Cheese (A Picnic Staple)

Source: Fresh From the Farm: The Massachusetts Farm to School Cookbook Servings: 6 Ingredients 8 oz Whole grain elbow macaroni 2 tsp Oil 3/4 cup Diced onion 3 tsp Fresh, minced, garlic 1 1/3 cups Milk...

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Fall Program Parent Survey

You can help in planning for fall programs. Please take this survey, and your responses will help us find approaches that best support our community’s needs. The post Fall Program Parent Survey...

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Cheer for the Mighty Cherry: Our Harvest of the Month!

Cherry and Yogurt Parfait Source: What’s Cooking USDA Mixing Bowl, USDA (https://whatscooking.fns.usda.gov/quantity/childnutrition-cnp/seasonal-fruit-and-yogurt-parfaitsusda-recipe-schools) Servings: 6...

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October Harvest of the Month! “An Apple A Day…”

It’s fall in Montana folks and that means apples in cider, pie and cobblers galore. There is no shortage of stock either. Lodi, McIntosh, Goodland, Empire and Carroll apples all grow right here in...

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Cooking with Zoey in Apptober: Week 1

Apple and Cheese Crostini Yields: 12-15 Crostini Introduction: Are you looking for a fun and quick snack to whip up in that awkward time before dinner? Grab your kiddos and have them help make this...

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Cooking with Zoey in Apptober: Week 2

Goat Cheese and Apple Pasta Sick of spaghetti and meatballs and butter noodles? Try this creamy and delicious pasta dish that has a surprise ingredient…apples! The tartness of the goat cheese and...

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Cooking with Zoey in Apptober: Week 3

Caramelized Apple Pancake Yields: 4-6 Servings Introduction: Take a trip to Germany and explore the simple breakfast/dessert served in one dish. Caramelized apples are the star of the show with this...

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